Little Sheep Spicy Hot Pot Soup Base 
Concentrated Spicy Soup Powder 

Ready to use 

Cooking Directions: 
1. Pour contents of package into the hot pot 
2. Add 4 or 5 scallions (white parts only), 20 cloves of garlic, and 6 cups (1 1/2 quarts) of boiling water 
3. When the soup is boiling, you may put in all sorts of meat, vegetables, seafood, noodles etc. 

Allergy Advice: Contains Soybean, Wheat. 

Keep in a cool dry place, out of direct sunlight.
Ingredients:Sunflower Oil, Umami Seasoning (Flavour Enhancer (E621), Salt, Maltodextrin, Sugar, Corn Starch, Dried Glucose Syrup, Hydrolysed Soybean Protein Powder (Hydrolysed Soybean Protein, Maltodextrin, Salt), Soy Sauce Powder (Water, Soybean, Salt, Maltodextrin), Yeast Extract, Flavour Enhancer (E635), Flavouring, Acid (E330), Garlic Powder, Flavour Enhancer (E621), Seasoning Powder (Salt, Flavour Enhancer (E621), Sugar, Yeast Extract, Maltodextrin, Spice, Flavouring), Flavouring (Flavour Enhancer (E621), Yeast Extract, Salt, Maltodextrin, Sugar, Anti-caking Agent (E551)), Bean Paste (Chilli Pepper, Bean, Salt, Wheat Flour, Acid (E202)), White Pepper, Spice.