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Chongqing Noodles Hot And Sour Flavour 

Ready to cook. Consume soon after opening. 

Cooking Instructions: 
1. Put the noodle and seasoning into a bowl 
2. Add boiling water (about 600 ml and over 85C). Cover with lid and leave for 2 minutes 
3. Stir thoroughly 
4. Cover for another 3 minutes and enjoy 
The amount of seasoning sachet can be appropriately used according to one's personal taste. 

Allergy Advice: Contains Wheat, Sesame, Liquorice. 

Storage Condition: Store in a cool and dry place, away from direct sunlight.

Ingredients:Noodles: Wheat Flour (63.3%), Water, Potato Starch, Stabiliser (E1442), Palm Oil. 
Oil Sachet: Low Erucic Acid Rapeseed Oil, Palm Oil, Chilli (2.77%), Sesame, Ginger, Shallot, Sichuan Peppercorn (0.4%), Spices (Cinnamon, Liquorice, Laurus Nobilis, Star Anise, Lemongrass, Cumin), Flavouring. 
Flavour Sachet: Salt, Flavour Enhancer (E621), Flavouring, Flavour Enhancer (E635), Thickener (E415), Sugar, Yeast Extract. 
Vinegar Sachet: Vinegar (9.52%).

重庆小面 (酸辣) 110g Chongqing Instant Noodles (Hot & Sour)

SKU: 8483
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